Easy High Protein Rice Cake Tiramisu (No Bake!)

Looking for a sweet high-protein dessert that won’t sabotage your gains? Meet your new obsession: Rice Cake Tiramisu – the gym-girl-approved, macro-friendly version of the classic Italian dessert.

No baking, no complicated prep, and no guilt. Just creamy, coffee-flavored layers stacked on crunchy rice cakes with a protein punch to satisfy your sweet tooth and your macros.

Why You'll Love This Recipe

Whether you're smashing leg day, chasing glute gains, or looking for a healthy post-dinner treat, this high protein rice cake tiramisu is the ultimate fitspo snack.

  • ✅ No baking required

  • ✅ Super macro-friendly

  • ✅ Takes 5 minutes to prep

  • ✅ Packed with 25g+ of protein

  • ✅ Satisfies cravings without wrecking your calorie budget

Perfect for meal preppers, gym-goers, busy mums, and anyone who wants to stay on track while still enjoying dessert.


Ingredients (Serves 1)

You probably have these in your pantry already 👇

  • 2-3 plain rice cakes (or chocolate for extra indulgence)

  • 1 scoop vanilla or coffee protein powder

  • 1/2 cup Greek yogurt (or protein yogurt)

  • 1/4 tsp vanilla extract

  • 2-3 tbsp brewed coffee (cooled)

  • 1 tsp cocoa powder

  • Optional: sweetener to taste (stevia, honey, monk fruit)

🔥 Pro tip: Add a splash of sugar-free maple syrup or top with dark choc chips if you’re feeling fancy.


How to Make It

Step 1: Make the cream filling
In a small bowl, mix the protein powder, Greek yogurt, vanilla extract, and sweetener if using. You’re aiming for a thick, creamy consistency – like whipped cream but way more anabolic.

Step 2: Soak the rice cakes
Lightly dip each rice cake in brewed coffee (don’t drench them – a quick dip does the trick). You're going for “espresso-kissed,” not soggy mess.

Step 3: Layer it up
Start with a coffee-dipped rice cake, then add a thick layer of the protein cream. Repeat with another rice cake and more cream. You can stack two or three layers depending on your hunger (or your macros 😉).

Step 4: Finish strong
Dust the top with cocoa powder. Chill in the fridge for 10 minutes if you’ve got time – or just dig in straight away. You’ve earned it.


Macros (Approx. for 1 serve)

  • Calories: ~250–300

  • Protein: 25–30g

  • Carbs: 20–25g

  • Fats: 5–8g

Want more protein? Add another scoop to the cream or pair it with a protein shake post-workout.


Customise It Your Way

One of the best parts about this healthy tiramisu recipe is how easy it is to tweak for your vibe:

  • Add crunch: Sprinkle with crushed almonds or cacao nibs

  • Go tropical: Swap coffee for coconut water and use a coconut yogurt base

  • Choc overload: Use chocolate rice cakes, chocolate protein, and drizzle with melted dark chocolate

  • Vegan version: Use plant-based yogurt and vegan protein powder

This is your treat, your rules.


When to Eat It

  • Post-workout recovery snack 💪

  • Afternoon slump buster 🧠

  • Healthy dessert after dinner 🍫

  • Meal prep snack – make 3–4 and store in the fridge for 2-3 days

Need gym gear that’s as savage as your snacks?
Check out Savage Fitness for lifting straps, barbell pads, and more – because gains start with preparation in AND out of the gym.


Why This Dessert Slaps (Scientifically Speaking)

Protein supports muscle recovery and satiety.
Coffee adds a metabolic kick.
Greek yogurt brings calcium and probiotics.
Rice cakes give you volume without blowing out your carbs.

And mentally? A dessert like this helps you stick to your plan long term, because you don’t feel deprived. It’s fitness, but it’s lifestyle too.